- 1/2 cup raw cashews
- 1 cup water
- 4 tbsp arrowroot starch*
- 2 tbsp nutritional yeast
- 1 tbsp apple cider vinegar
- 1 tbsp sauerkraut juice (optional, see notes)**
- 1/2 tsp salt
- 1/4 tsp garlic powder
- Dash of smoked paprika
Poutine: A true Canadian classic. A big deliciously messy pile of fries, cheese curds, and gravy. It may sound weird to some, but us Canadians love it (especially during our college days after a few too many beers)!
But if dairy an issue for you, try these dairy-free vegan cheese curds! Not only perfect for poutine, but also delicious on salads, soups and especially pizzas!