Gluten-Free Beet Ravioli

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Feb 15, February

These cute beet ravioli are perfect to make for Valentine's dinner! You can surprise your significant other with this dish, or have some fun and make it together as an at-home date night. You'll have fun, I promise!

How do we get this beautiful colour? Dehydrated beet powder! It's a magical substance you can use to make almost anything pink (and a way to sneak in a few extra nutrients).

You can purchase beet powder from speciality stores and most health food stores, but if you happen to have a dehydrator I highly recommend making it yourself. The colour payoff is SO worth it! You will still get a lovely colour with store bought powder, but I have found the homemade powder is much more saturated and has more purple undertones. A quick Google search will tell you how to make your own.

If you're looking to purchase a powder, I recommend this one here, or one similar (not affiliated).


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Hi, I'm Autumn

I'm Autumn, the recipe developer, photographer, and content creator behind Evolving Autumn. The recipes you'll find here are inspired by my passion to eat locally, sustainably and live wholesomely. My recipes are focused on seasonal, whole food ingredients with a mix of sweet, savoury, entrées, desserts and more.

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